Loose Leaf  Tea

Wulong

Rooibos Red Tea

 

 

 

 

White Tea

Oolong

China Green Tea

Tea Laden

Ceylon Teas

Japanese Tea

Earl Grey

 

 

 

 

 

Yerba Mate

Organic Teas

Black Tea

 

Home Policy Questions? Tea At the Met List of Loose Teas Your Shopping Cart Customer Page Navigation Bar

september tea

Tea Dropsginseng and lily

These wonderful hand tied tea drops are made from high quality tea that comes to life in your teapot with a fabulous aroma and taste.

Tea Drops flowering artisan tea can only be found at Tea Laden.

  

Sept. Special:

Swiss Gold Infuser

 

swiss gold infuser

Top of the line tea ball. Fine gold mesh. This is ideal for brewing 2-4 cups of tea.

 

 

 

  

Featured Tea: Honey Apple

A house blend of Ceylon black tea withhoney apple naturally sweet apple pieces, natural honey and apple flavors and calendula petals.

   

Gyokuro Japanese Shade Tea Gyokuro - Japanese Shade Tree

This is Japan's best green tea (made from single buds that are picked only in April/May. In an effort to develop increased chlorophyll (making the leaves dark green) and reduced the tannin (giving a sweeter flavor with no bitterness), the tea is covered with black curtains or bamboo and straw shades for 3 weeks in early spring.  The leaves are small - about 3/4 of an inch long and extremely fragrant and tender. Immediately after plucking the leaves are taken to the factory and steamed for about 30 minutes to seal in the flavor and arrest fermentation. Next they are fluffed with hot air and pressed and dried to 30% moisture content. Repeated rolling takes place until the tea develops long thin dark green needles at which time it is finally dried to 4%-6% moisture content. Gyokuro has been referred to as history, philosophy and art in a single cup. This is the best green tea of Japan. Usually brewed in a kyusu (special Japanese teapot) and served in handless cups.

Be sure to read The Art of Tea Grading to learn how Gyokuro is graded.

New at Tea Laden

 

Honey and Apple Tea Party

 

Article: The Art of Tea Grading

 

Yixing Teapots

There are few hours in life more agreeable than the hour dedicated to the ceremony known as afternoon tea. ~Henry James (American Author)
 

 

Toll Free

 

1-877-Tea Drop

1-877-832-3767


Green Tea Could Ward Off Skin Disorders


Posted on Tuesday, August 07, 2007 (EST)


The study is published in the Aug. 18 edition of Experimental Dermatology.

Washington, August 7 (ANI): A new study has found that Green tea could prove to be a promising new treatment for skin disorders such as psoriasis and dandruff.

Researchers at Medical College of Georgia studied an animal model for inflammatory skin diseases, which are often characterized by patches of dry, red, flaky skin caused by the inflammation and overproduction of skin cells. The researchers found that those treated with green tea showed slower growth of skin cells and the presence of a gene that regulates the cells' life cycles.

"Psoriasis, an autoimmune disease, causes the skin to become thicker because the growth of skin cells is out of control. In psoriasis, immune cells, which usually protect against infection, instead trigger the release of cytokines, which causes inflammation and the overproduction of skin cells," says Dr. Stephen Hsu, an oral biologist in the MCG School of Dentistry and lead investigator on the study.

Green tea, already shown to contain inflammation, works by regulating the expression of Caspase-14 a protein in genes that regulates the life cycle of a skin cell.

"That marker guides cells by telling them when to differentiate, die off and form a skin barrier. In people with psoriasis, that process is interrupted and the skin cells don’t die before more are created and the resulting lesions form," Dr. Hsu says.

Animal models treated with green tea also showed decreased levels of proliferating cell nuclear antigen, a gene expressed when skin cells multiply. In psoriasis, the gene is over-expressed and speeds production of skin cells.

"Before treatment, the antigen, PCNA, was present in all layers of the skin. Typically, PCNA is only found in the basal layer, the innermost layer where skin cells continually divide and new cells push the older ones to the skin surface, where they eventually slough off. After being treated with green tea, the animal models showed near-normal levels of PCNA in only the basal layers," Dr. Hsu says.

Dr. Hsu insists that this research is important because some treatments for psoriasis and dandruff can have dangerous side effects.

"The traditional treatment of ultraviolet light and medication, while it can control the lesions and be used long term, may cause squamous cell carcinoma – the second most common form of skin cancer. Some of the most effective anti-dandruff shampoos also have carcinogens in them. While the U.S. Food and Drug Administration allows that in small amounts, the bottom line is that we don't know the long-term effects of using those products continuously," Dr. Hsu says.

Green tea, which is plant-derived, may be an alternative, he says. But scientists must work to beat some barriers with the treatment.

The chemicals in green tea are so active that they are oxidized too quickly when mixed with other ingredients. They also dissolve in water, which cannot penetrate the skin's barrier.

Researchers are looking for a balanced formula that can dissolve in fats, which can seep into the skin, Dr. Hsu says.

"There are no cures for autoimmune diseases. But it is possible that this is a non-toxic way to regulate them. We need further study – on humans – to determine the full effects,” he says.