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| Ginger Black Tea Ceylon tea blended with ginger root to make a refreshing and clean tasting tea. Ginger
has a lemon like taste and is quite pungent. Originating in Central
Asia with some 50% on the world's crop being harvested in India. It is a
valued and most important spice. It is no wonder that it is used in
traditional dishes, especially milk based curries. Besides this, ginger
tea is a spicy and healthy drink that finds favor in hot climates.
During the Middle Ages and Renaissance, ginger was used to flavor beer.
Ginger is also reported to have high antioxidant properties that make it
a free radical scavenger.
High
grown teas from the top 3 tea growing regions of Sri Lanka - Nuwara
Eliya, Dimbula and Uva are used in flavored teas. These three high-grown
districts produce flavorful teas that have classic Ceylon tea character
which is noted by floral bouquet and flavor notes, touches of mild
astringency, bright coppery color and, most importantly - perfect for
use as the base tea of most flavored teas. Natural flavoring oils are
used instead of crystals to give the tea a true taste without any of the
bitterness that can come from crystals. |
 Ginger Black Tea Two Ounce $4.20 |
 Ginger Black Tea Four Ounce $8.00 |
 Ginger Black Tea Eight Ounce $14.00 |
 Ginger Black Tea One Pound $26.00 |
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