Cranberry Orange Tea

2 tea bags of your favorite tea

1 teaspoon whole cloves

1 quart boiling water

2 cinnamon sticks

2 cups sugar

2 quarts water

2 cups cranberry juice

1 cup orange juice

1/4 cup lemon juice

 

Place the tea bags, whole cloves, and cinnamon sticks in the boiling water. Allow to steep 5 minutes. Strain the spices and remove the tea bags. Stir in the sugar until dissolved. Allow to cool. Stir in the remaining ingredients. Serve over ice.