Iced Cranberry Tea

3 cups boiling water

3 of your favorite black tea bags

1/3 cup sugar

1 cup cranberry juice

1 teaspoon lemon juice

Place the tea bags in the 3 cups of boiling water. Allow to steep for 5 minutes. Remove the tea bags. Add sugar to the tea and stir until dissolved. Let cool. In a pitcher, mix the cranberry juice and lemon juice. Pour in the cooled tea. Serve over ice.